The Art of Plants in Vietnam

Curated Plant Based Retreat

Curated Plant Based Retreat

July 19th to July 29th 2026

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Da Nang Hue Hoi An

Soft gradient sky, transitioning from pale yellow to light blue, creating a serene & calming atmosphere.
Landscape with a vineyard in rows leading to a building with a tower, rolling hills in the distance.

54 : 05 : 45 : 27

Vineyard rows under leafy foreground frame a Tuscan villa on a misty hill
Baking at sunset. Hands press dough on floured board, dust rising. Golden light streams through window.
Baking at sunset. Hands press dough on floured board, dust rising. Golden light streams through window.
Stone kitchen with cabinets, exposed beam ceiling, terracotta floors.
Dirt road flanked by vineyards and cypress trees, rolling hills, mist, and distant town in Tuscany.
Dirt road flanked by vineyards and cypress trees, rolling hills, mist, and distant town in Tuscany.

This retreat is for those who want to experience the diverse Plant Based Culture in Vietnam with like minded individuals.

Set in the Heart of Vietnam

Where tradition, food, and craft intersect.

DA NANG

4 NIGHTS

Welcome dinner + opening circle

Marble Mountains & Cham Museum

Monkey Mountain & Lady Buddha

4 Hands on cooking experience with VeggieAnh

Hue

2 NIGHTS

Exploring the Imperial Citadel & royal tombs

Traditional cuisine

Riverside evenings

Ancient City

HOI AN

4 NIGHTS

Cycle to organic farms & harvest ingredients and cook them

Tofu making class

Lantern making & ancient town exploration by bicycle

Closing ceremony & reflection

DA NANG

4 NIGHTS

Welcome dinner + opening circle

Marble Mountains & Cham Museum

Hands on cooking experience

Hue

2 NIGHTS

Imperial Citadel & royal tombs

Traditional cuisine

Riverside evenings


HOI AN

4 NIGHTS

Cycle to organic farms & harvest ingredients

Hands-on vegan cooking class

Lantern making & ancient town exploration

DA NANG

4 NIGHTS

Welcome dinner + opening circle

Marble Mountains & Cham Museum

4 Hands on cooking experience with VeggieAnh

Hue

2 NIGHTS

Exploring the Imperial Citadel & royal tombs

Traditional cuisine

Riverside evenings

Ancient City

HOI AN

4 NIGHTS

Cycle to organic farms & harvest ingredients

Tofu making class

Lantern making & ancient town exploration by bicycle

Closing ceremony & reflection

Full Itinerary

Every moment designed for Culture, Wellness, and Connection.

  1. A rustic outdoor market stall displays an array of fresh produce including vibrant tomatoes, leafy greens, and a variety of olives, set against the backdrop of a picturesque rural Italian village.

    Da Nang

    Day 1 : Arrival (Đà Nẵng) Airport pickup, check-in, free time, welcome dinner, and opening circle. Day 2: Cooking Class with Veggieanh,Marble Mountains, local vegan dishes class with Anh, Cham Museum, evening dining.

  2. A rustic outdoor market stall displays an array of fresh produce including vibrant tomatoes, leafy greens, and a variety of olives, set against the backdrop of a picturesque rural Italian village.

    Da Nang

    Day 1 : Arrival (Đà Nẵng) Airport pickup, check-in, free time, welcome dinner, and opening circle. Day 2: Culture & Food Marble Mountains, local vegan dishes, Cham Museum, evening dining.

  3. A rustic outdoor market stall displays an array of fresh produce including vibrant tomatoes, leafy greens, and a variety of olives, set against the backdrop of a picturesque rural Italian village.

    Da Nang

    Day 1 : Arrival (Đà Nẵng) Airport pickup, check-in, free time, welcome dinner cooking a Vegan feast with Veggieanh, and opening circle. Day 2: Morning Class with Veggieanh, Marble Mountains, Light Lunch Class, Cham Museum, evening dining.

  4. A rustic outdoor market stall displays an array of fresh produce including vibrant tomatoes, leafy greens, and a variety of olives, set against the backdrop of a picturesque rural Italian village.

    Day 3: Wellness & Nature optional market visit or yoga, Monkey Mountain, massage, Vegan Feast class with Veggieanh Day 4: Fruit workshop, beach day, buffet lunch and evening dining

  5. A rustic outdoor market stall displays an array of fresh produce including vibrant tomatoes, leafy greens, and a variety of olives, set against the backdrop of a picturesque rural Italian village.

    Day 3: Wellness & Nature Yoga, optional market visit, Monkey Mountain, massage, Vegan Feast Class with Veggieanh Day 4: Fruit workshop, beach day, buffet lunch and evening dining

  6. A person in an apron uses a wooden peel to place a freshly baked loaf of artisan bread into a rustic, wood-fired oven, with a flickering fire visible inside, set against the backdrop of a sunlit kitchen.

    Hue

    Day 5: Travel to Huế, River walk, dinner. Day 6: Imperial Huế Citadel visit, Buddhist cuisine, royal tomb cycling

  7. A person in an apron uses a wooden peel to place a freshly baked loaf of artisan bread into a rustic, wood-fired oven, with a flickering fire visible inside, set against the backdrop of a sunlit kitchen.

    Hue

    Day 5: Travel to Huế, River walk, dinner. Day 6: Imperial Huế Citadel visit, Buddhist cuisine, royal tomb cycling

  8. A rustic outdoor dining table set with wine glasses, cutlery, bread, and olives sits amidst lush vineyard rows, with a historic Tuscan villa in the background under a serene sky, capturing the essence of a picturesque Italian countryside landscape.

    Hoi An

    Day 7: Hội An Transition Travel, Ancient Town walk, lantern workshop, dinner. Day 8: Farm & Cooking Farm visit, cooking class, free afternoon.

  9. A rustic outdoor dining table set with wine glasses, cutlery, bread, and olives sits amidst lush vineyard rows, with a historic Tuscan villa in the background under a serene sky, capturing the essence of a picturesque Italian countryside landscape.

    Hoi An

    Day 7: Hội An Transition Travel, check-in, Ancient Town walk, lantern workshop, dinner. Day 8: Farm & Cooking Farm visit, cooking class, free afternoon.

  10. A rustic outdoor dining table set with wine glasses, cutlery, bread, and olives sits amidst lush vineyard rows, with a historic Tuscan villa in the background under a serene sky, capturing the essence of a picturesque Italian countryside landscape.

    Hoi An

    Day 7: Hội An Transition Travel, Ancient Town walk, lantern workshop, dinner. Day 8: Farm & Cooking Farm visit, cooking class, free afternoon.

  11. A person kneads fresh dough on a wooden kitchen counter dusted with flour, with pottery and a plant visible in the background, evoking a rustic baking atmosphere.

    Day 9: Pickleball session, My Son Sanctuary, evening show. Day 10: Tofu Making Class free time, sound healing, closing dinner. Day 11: Departure Breakfast and airport transfers.

  12. A person kneads fresh dough on a wooden kitchen counter dusted with flour, with pottery and a plant visible in the background, evoking a rustic baking atmosphere.

    Day 9: Pickleball session, My Son Sanctuary, evening show. Day 10: Tofu Making Class free time, sound healing, closing dinner. Day 11: Departure breakfast and airport transfers.

Meet the Hosts

Curators

Veggie Anh

Man in apron stands in rustic kitchen, hands dusted with flour.

Anh our superstar vegan chef and expert in Vietnamese cuisine brings the cultural depth and creative storytelling behind the retreat, sharing Vietnam through a more personal and authentic lens. Throughout the retreat, she helps guests connect more deeply with the culture. As a Vietnamese vegan recipe creator she will be sharing plant-based recipes inspired by her childhood cravings and travels. She has grown a community of over 200,000 followers across platforms and her work has been featured in Forks Over Knives, The Guardian, and BuzzFeed.

Anh our superstar vegan chef and expert in Vietnamese cuisine brings the cultural depth and creative storytelling behind the retreat, sharing Vietnam through a more personal and authentic lens. Throughout the retreat, she helps guests connect more deeply with the culture. As a Vietnamese vegan recipe creator she will be sharing plant-based recipes inspired by her childhood cravings and travels. She has grown a community of over 200,000 followers across platforms and her work has been featured in Forks Over Knives, The Guardian, and BuzzFeed.

Sajah

Man in apron stands in rustic kitchen, hands dusted with flour.

Sajah is our Wellness Host and Yoga Instructor, vegan for 18 years. Trained in India, she brings an Ayurvedic approach to practices that support physical alignment and nervous system balance. Beyond the mat, she curates sustainability-focused experiences internationally. Her approach is intentional, accessible, and designed to help guests slow down, reconnect, and feel fully present, both within themselves and in the environments they’re exploring..

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Sajah is our Wellness Host and Yoga Instructor, vegan for 18 years. Trained in India, she brings an Ayurvedic approach to practices that support physical alignment and nervous system balance. Beyond the mat, she curates sustainability-focused experiences internationally. Her approach is intentional, accessible, and designed to help guests slow down, reconnect, and feel fully present, both within themselves and in the environments they’re exploring.

Sajah is our Wellness Host and Yoga Instructor, vegan for 18 years. Trained in India, she brings an Ayurvedic approach to practices that support physical alignment and nervous system balance. Beyond the mat, she curates sustainability-focused experiences internationally. Her approach is intentional, accessible, and designed to help guests slow down, reconnect, and feel fully present, both within themselves and in the environments they’re exploring.

Therun

Man in apron stands in rustic kitchen, hands dusted with flour.

Therun is our Experience Curator. Coming from a background in hospitality, customer service, event management and travel. He brings a calm, organised approach while keeping the atmosphere relaxed and welcoming. He’s the person guests turn to throughout the retreat. whether it’s a question, a request, or just making sure everything feels right.



What's Included

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    Personal Guidance

    Direct access to Veggie Anh throughout the experience.

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    Personal Guidance

    Direct access to Veggie Anh throughout the experience.

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    Culinary

    All meals included

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    Culinary

    All meals included

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    Transport

    All Transport covered from the moment you land. Transport during your free time is not covered

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    Transport

    All Transport covered from the moment you land. Transport during your free time is not covered

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    Accommodation

    (10 nights) Stay in handpicked villas and boutique hotels across Da Nang, Hue, and Hoi An. Comfortable, beautiful spaces designed for both relaxation and connection.

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    Accommodation

    Two nights in a countryside estate, shared only with fellow participants.

  • Servcies background image

    Accommodation

    (10 nights) Stay in handpicked villas and boutique hotels across Da Nang, Hue, and Hoi An. Comfortable, beautiful spaces designed for both relaxation and connection.

Single Room: $3,250 pp

One person, queen or king sized bedroom


Double Room: $2,850 pp

Two people room shared between a friend or family member



Couple Room: $2,850 pp


Two people room, queen or king sized bedroom


Secure your spot with a $500 Deposit

Priced in USD

Flights are not included in the prices.
Participants must be 21 years of age or older.

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Included in all Packages:

  • 10 nights accommodation across handpicked villas and boutique hotels in Da Nang, Hue, and Hoi An

  • Curated cultural experiences (Marble Mountains, Hai Van Pass, Hue Imperial City, Hoi An exploration)

  • Daily Vietnamese plant-based meals (with selected free meals to explore on your own)

  • 4 immersive cooking classes with Hong Anh, exploring Vietnamese plant-based cuisine in depth

  • 1 tofu-making workshop, learning the process from start to finish

  • 1 farm experience, connecting directly with local ingredients and how they’re grown

  • 1 sound healing session for deep relaxation and reset

  • Morning wellness sessions (yoga or free time to reset)

  • All transport throughout the trip (airport pickup + intercity travel)

  • A fully guided experience led by your hosts from start to finish

  • Optional free time and flexible activities built into the schedule

  • A complete, thoughtfully planned journey — no logistics, no stress

  • A small group of guests for a more personal and connected experience

  • Real connection, shared moments, and a space to slow down

  • 1 experience you’ll carry with you long after the trip ends

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Frequently
Asked Questions

  • I'm not vegan, is this retreat for me?

  • I'm travelling alone, will I fit in?

  • What will I need to budget for seperately?

  • What's the payment schedule?

  • What are the next steps after I apply?

  • Is the deposit refundable?

  • What fitness level do I need?

  • What if I have dietary requirements beyond plant based?